Portugal Food hygiene COVID-19 and food safety usefull links – States recommendations

STATES RECOMMENDATIONS

https://www.asae.gov.pt/espaco-publico/destaques/pode-o-novo-tipo-de-coronavirus-ser-transmissivel-atraves-da-comida.aspx

https://www.portugal.gov.pt/pt/gc22/comunicacao/noticia?i=covid-19-regras-para-uma-alimentacao-segura&fbclid=IwAR36I7WzkZ5p39aOX-linxmrQ7PH8AOPcUNUDGHfNeY1NUcNom4Vt1m3yd8

https://www.sns.gov.pt/noticias/2020/03/20/covid-19-orientacoes-na-area-da-alimentacao/https://nutrimento.pt/noticias/covid-19-orientacoes-na-area-da-alimentacao/

https://nutrimento.pt/activeapp/wp-content/uploads/2020/03/Alimentac%CC%A7a%CC%83o-e-COVID-19.pdf

ECDC

https://www.ecdc.europa.eu/en/novel-coronavirus-china/questions-answers

EFSA

https://www.efsa.europa.eu/fr/news/coronavirus-no-evidence-food-source-or-transmission-route

EUROPEAN COMMISSION
DIRECTORATE-GENERAL FOR HEALTH AND FOOD SAFETY
Crisis management in food, animals and plants Food hygiene COVID-19 and food safety